Daytime menu

The Martlet Kitchen Logo.

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LIGHT BITES

 

Onion & Coriander Bhajis £8

Crispy spiced onion and coriander bhajis served with fresh mango, chilli and cooling yoghurt. (230kcal) (V)

Crispy Lamb Breast, Rochdale Black Peas £9

Slow-cooked lamb breast, crisped to perfection, paired with Rochdale black peas served with a malt vinegar gel. (330 kcal) (GF)

Sweet Potato & Feta Croquettes £8

Golden croquettes of sweet potato and feta with a creamy beetroot hummus served with a smooth red pepper gel. (230 kcal) (V) (GF)

Chicken Tenders £8

Crispy chicken tenders served with spiced ketchup and soft herb emulsion. (185 kcal)

SNACKS

 

Truffle Mixed Nuts £4

Crunchy roasted nuts lightly seasoned with aromatic truffle. (365 kcal) (V)

Padrón Peppers £4

Blistered padrón peppers seasoned with chicken skin salt. Finished with a chive emulsion.(120 kcal) (VA) (GF)

Marinated Olives

A mixed selection of olives marinated with herbs and citrus. (180 kcal) (V) (GF)

Smoked Paprika Picos & Garlic Mayonnaise

Crispy smoked paprika breadsticks paired with smooth garlicky mayonnaise. (165 kcal) (V) (VE)

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CLASSICS

Cheese & Onion Plate Pie £15.50

A pie filled with rich cheese and sweet onion. Served with homemade baked beans, thick‑cut chips and a fresh house salad. (778 kcal) (V)

Steak Burger £15.50

Juicy steak burger topped with American cheese and pickles in a brioche bun & sea salt fries. (1025 kcal)

Chicken Kebabs £16.50

Grilled chicken kebabs served with warm flatbreads and fresh salad. Finished with a pour of chicken ruby curry sauce. (845 kcal)

Haddock Fish & Chips £15.95

Beer‑battered haddock fried until crisp and golden. Served with mushy peas and charred lemon. (635 kcal) (GF)

Chef's Recommendation

Ask your server about our daily specials.

Quiche of the Day £13.95

Freshly baked quiche with seasonal fillings. Served with sea‑salt fries, house salad and spiced ketchup. (565 kcal) (V)

Pork Chop £18.95

Pork chop with crisp Hasselback potatoes and spring greens. Finished with a sweet honey & garlic sauce. (760 kcal) (GF)

Steak & Fries £19.00

8oz rump steak cooked to your liking. Served with sea‑salt fries, pepper sauce and house salad. (1145 kcal) (GF)

Pan‑Fried Lamb’s Liver £14.95

Tender lamb’s liver pan‑fried and served with a root vegetable hash brown. Served with baby leeks and a rich onion jus. (710 kcal) (GF)

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PASTA AND RISOTTO

Meatballs Rigatoni £15.95

Beef meatballs served with rigatoni pasta tubes in a rich tomato sauce. Finished with crispy Parmesan breadcrumbs. (698kcal)

Penne Arrabiata £13.95

Penne pasta tossed in a lightly spiced tomato sauce with garlic and chilli flakes. Finished with fresh parsley and olive oil. (778 kcal) (V) (VE)

Seafood Linguine £15.95

A fresh seafood mix with linguine, sun-dried tomatoes and fragrant basil. Finished with a light lemon & sesame vinaigrette. (645 kcal)

Broad Bean & Chive Risotto £13.95

Creamy risotto with tender broad beans and fresh chives. Finished with crispy onions and delicate pea shoots. (565 kcal) (V) (GF)

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SANDWICHES

 

Cheese Savoury, Chives & Spring Onions £12

Served on toasted ciabatta with house salad and homemade slaw. (425kcal) (V)

Honey Roast Ham, Mustard & Baby Gem £12

Served on toasted ciabatta with house salad and homemade slaw. (378kcal)

Hot Roast Beef, Onions & Gravy £12

Served on toasted ciabatta with house salad and homemade slaw. (395kcal) 

Tuna Mayonnaise, Carrot & Sweetcorn £12

Served on toasted ciabatta with house salad and homemade slaw. (345kcal)

Soup, Sandwich, Fries & Salad £13.95

Soup of the day and your choice of sandwich served with fries and salad. 

SALADS

 

Pickled Beetroot & Goats Cheese Salad £13

Pickled beetroot paired with creamy goat’s cheese and vibrant blood orange. Finished with a sweet honey & maple vinaigrette. (457kcal)(V)

Classic Chicken Caesar Salad £14

Grilled chicken breast served with crisp baby gem, golden croutons and aged Parmesan. Tossed in a rich classic Caesar dressing. (658kcal)

Crispy Beef & Sesame Salad £14

Crispy strips of beef served on a fresh, crunchy salad with sesame. Finished with a light, savoury dressing. (520 kcal)

Duck Leg Salad £14

Slow‑cooked duck leg with crisped skin, served on sliced beef tomatoes, pickled red onions, rocket & cabernet sauvignon vinaigrette. (395kcal) (GF)

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CHILDREN'S

Starters £3

Soup of the day and warm bread (gfa) (147kcal)

Cucumber and tomato salad (gf) (70kcal)

Cheesy garlic bread (gfa) (386kcal)

 

Mains £7

Miniature fish and chips (gf) (404kcal)

Chicken breast, chips, peas and gravy (gf) (656kcal)

Cheeseburger and fries (809kcal)

Tomato pasta (ve) (292kcal)

All mains include a scoop of Grandpa Greene's ice cream for dessert.

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SIDES

Sea-salt Fries £4 

(160kcal)

Crispy Fresh Salad £4

(80kcal)

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DESSERTS

Blackberry & Apple Crumble £7

Sweet blackberries and Bramley apples topped with a golden crumble. Served with vanilla ice cream or fresh cream. (610 kcal) (GF)

Sticky Toffee Pudding £7

Rich, moist sponge drenched in salted toffee sauce. Served with smooth toffee ice cream. (728 kcal)

Crème Brûlée of the Day & Homemade Doughnuts £7

A silky baked custard with a crisp caramel top, changing daily. Served with warm, freshly made doughnuts for dipping. (425 kcal)

Classic Tiramisu £7

Layers of coffee‑soaked sponge with whipped mascarpone and white chocolate. Finished with cocoa and Town Hall espresso. (710 kcal)

A selection of Grandpa Greene’s ice cream and Sundaes are also available, ask your server for details.

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Before you book...

  • Allergens and dietary requirements: please let us know when you book or, you can speak to one of our members of staff. Our menus indicate whether a dish is vegetarian (v), vegan (ve) gluten-free (gf) or if we have vegan (vea) or gluten-free options available (gfa).
  • Changes to our menu: we pride ourselves on using the best local and seasonal produce. This means our menus are subject to change at short notice depending on our suppliers and the ingredients we can source.

Download our menus

You can choose to download a PDF of our menus.

Download our menus