Sunday brunch menu

SUNDAY BRUNCH

Every Sunday, 11am-1pm

Poached free range eggs, British back bacon, English muffin and hollandaise sauce (758 kcal)

Poached free range eggs, wilted spinach with a hint of garlic, English muffin and hollandaise sauce (624 kcal)

Grilled chicken breast served with crisp baby gem, golden croutons and aged parmesan. Tossed in a rich Caesar dressing. (658kcal)

Crispy strips of beef served on a fresh, crunchy salad with sesame. Finished with a light, savoury dressing. (520 kcal)

All served on a toasted ciabatta with house salad and homemade slaw.

(425kcal) (V)

(378kcal)

(395kcal)

£4 each

(160kcal) (V)

(180kcal) (V) (GF)

(365kcal) (V)

(165kcal) (VE)

Allergens and dietary requirements: please let us know when you book or, you can speak to one of our members of staff. Our menus indicate whether a dish is vegetarian (v), vegan (ve) gluten-free (gf) or if we have vegan (vea) or gluten-free options available (gfa).
Changes to our menu: we pride ourselves on using the best local and seasonal produce. This means our menus are subject to change at short notice depending on our suppliers and the ingredients we can source.

You can choose to download a PDF of our menus.